Table of Contents
International Journal of Microbiology
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Study of the Effect of Methyl Jasmonate Concentration on Aflatoxin B1 Biosynthesis by Aspergillus parasiticus in Yeast Extract Sucrose Medium
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Studies on the Biodiversity of Halophilic Microorganisms Isolated from El-Djerid Salt Lake (Tunisia) under Aerobic Conditions
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Antifungal Activity of Selected Indigenous Pseudomonas and Bacillus from the Soybean Rhizosphere
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Application of an Impedimetric Technique for the Detection of Lytic Infection of Salmonella spp. by Specific Phages
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Characteristics of Community-Associated Methicillin-Resistant Staphylococcus aureus (CA-MRSA) Strains Isolated from Skin and Soft-Tissue Infections in Uruguay
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Molecular Typing of Neisseria gonorrhoeae Isolates by Opa-Typing and Ribotyping in New Delhi, India
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Extended Spectrum β-Lactamases among Gram-Negative Bacterial Isolates from Clinical Specimens in Three Major Hospitals in Northern Jordan
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Fermentation Characterization of Chinese Yam Polysaccharide and Its Effects on the Gut Microbiota of Rats
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The Differential Gene Expression Pattern of Mycobacterium tuberculosis in Response to Capreomycin and PA-824 versus First-Line TB Drugs Reveals Stress- and PE/PPE-Related Drug Targets
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Assessment of Damage to Nucleic Acids and Repair Machinery in Salmonella typhimurium Exposed to Chlorine
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Comprehensive and Rapid Real-Time PCR Analysis of 21 Foodborne Outbreaks
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Flotation—A New Method to Circumvent PCR Inhibitors in the Diagnosis of Lawsonia intracellularis
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Production of a Blue Pigment (Glaukothalin) by Marine Rheinheimera spp.
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Enterobiasis in Ectopic Locations Mimicking Tumor-Like Lesions
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Soybean Lectin Enhances Biofilm Formation by Bradyrhizobium japonicum in the Absence of Plants
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Investigations on the Effects of Dietary Essential Oils and Different Husbandry Conditions on the Gut Ecology in Piglets after Weaning
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Messenger RNA Turnover Processes in Escherichia coli, Bacillus subtilis, and Emerging Studies in Staphylococcus aureus
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Growth and Survival of Acid-Resistant and Non-Acid-Resistant Shiga-Toxin-Producing Escherichia coli Strains during the Manufacture and Ripening of Camembert Cheese
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Epithelial Cell Gene Expression Induced by Intracellular Staphylococcus aureus
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Shortened Time to Identify Staphylococcus Species from Blood Cultures and Methicillin Resistance Testing Using CHROMAgar
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Lactobacillus rhamnosus GG Suppresses Meningitic E. coli K1 Penetration across Human Intestinal Epithelial Cells In Vitro and Protects Neonatal Rats against Experimental Hematogenous Meningitis


